TUNA ENSALADA MIXTA

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TUNA ENSALADA MIXTA image

Categories     Salad     Leafy Green     Side

Yield 6-8

Number Of Ingredients 12

2 c mixed greens
4-5 tomatoes cut into wedges
1 c kalamata olives, sliced
asparagus, green beans, or other veggies
3/4 # fresh albacore, poached for 15 minutes, shredded
1 1/2 c garbanzo beans soaked overnight or soaked canned
Dressing:
2-3 cloves garlic, minced
1 lemon juiced
1/4 c olive oil
3 T red-wine vinegar
salt & pepper to taste

Steps:

  • combine the dressing ingredients in a food processor or jar and combine very well. Set aside to dress the greens and beans. blanche the veggies in boiling salted water until al-dente. Cool Marinade garbanzo beans at least 30 minutes but overnight even better. On a large platter, put down the dressed greens and arrange the remaining ingredients on the salad. Finish with a sprinkle of salt and pepper

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