TUNA EGG SALAD MOLD

Tuna Egg Salad Mold image

Provided by My Food and Family

Categories Home

Time 8h

Number Of Ingredients 9

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Ingredients

1 pkg (3 oz.) Jell-O Lemon Flavor Gelatin
1 1/2 cups boiling water
2 Tablespoons white vinegar (or lemon)
1 can (6 1/2 oz.) tuna, drained & flaked
1/2 cup chopped celery
1/2 cup Kraft Miracle Whip
1/4 teaspoon chopped onion
1/4 cup chopped green pepper (optional)
4 hard cooked eggs, chopped

Steps:

Stir Jell-O and boiling water until dissolved.
Add white vinegar (or lemon) and tuna to Jell-O mix. Add celery, Miracle Whip, and onion to Jell-O mix. Add green pepper (optional) and eggs and mix together gently.
Pour into mold and refrigerate until firm.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g