GRANDMA DUNN'S LEMON SUPREME BUNDT CAKE

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Grandma Dunn's Lemon Supreme Bundt Cake image

My grandmother used to make this all the time. It is one of my favorites. I brought it to a pot luck once and one of the guest wanted to use it for a layer of their wedding cake. It worked.

Provided by debbies dishes

Categories     Dessert

Time 1h10m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 10

1 lemon cake mix
1 cup apricot nectar
1 cup oil
4 eggs, large
1/2 cup sugar
1/2 cup lemon juice, fresh
1 lemon zest
1 cup powdered sugar
1 lemon, juice of
1 lemon, zest of

Steps:

  • Mix together cake mix, sugar, oil and nectar.
  • Add 1 egg at a time and stir until blended.
  • Add lemon juice and lemon zest and mix well.
  • Pour into greased and floured Bundt pan.
  • Bake 325 oven for 1 hour. Invert onto plate.
  • Make glaze and pour over warm cake.
  • For glaze: Mix powdered sugar, lemon juice and zest.

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