TUNA CURRY

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Tuna Curry image

Make and share this Tuna Curry recipe from Food.com.

Provided by Amis227

Categories     Curries

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

12 ounces canned tuna (drained)
1 small onion
1 small tomatoes
1 small green chili pepper
3 tablespoons vegetable oil
1 tablespoon curry powder (adjust to taste)
1/2 teaspoon salt (adjust to taste)
1 teaspoon sugar
1 tablespoon lemon juice

Steps:

  • Heat the oil in a frying pan.
  • Add the Tuna carefully.
  • Add the curry powder, salt and mix well.
  • Stir the tuna regularly until well fried (aprx. 5 min.).
  • Add the tomato, chili, onion, sugar and lemon juice.
  • Keep stirring the mix until the onions soften and the mix is well cooked.
  • Serve with bread or rice.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #seafood     #asian     #kosher     #fish     #dietary     #low-sodium     #low-calorie     #low-carb     #tuna     #low-in-something     #saltwater-fish

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