SEMOLINA BREAD

Semolina Bread image

From "The Bread Machine Cookbook II" by Donna Rathmell German. This is the only bread my children will let me make. I've only given a 1 1/2 pound loaf recipe because the bread raises quite high.

Provided by Bunsby

Categories Breads

Time 3h7m

Yield 1 Loaf

Number Of Ingredients 7

Ingredients

1 1/3 cups water
1 1/2 tablespoons olive oil
2 teaspoons sugar
1 teaspoon salt
1 cup semolina flour
3 cups flour (can use bread flour)
2 teaspoons yeast

Steps:

Place the above ingredients into your bread machine pan in order given.
Set machine to make a 1 1/2 pound loaf.
Take out of machine as soon as it is done.

*** Explore more Semolina Bread Recipes »

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