TROPICAL SPRING SALSA WITH PORK
As you know, pork tenderloin tastes terrific with fruit. So it's no surprise that a medley of fruit works, too-in this citrusy salsa for example.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 12 servings, 3 oz. cooked pork and 2 Tbsp. salsa each.
Number Of Ingredients 7
Steps:
- Mix all ingredients except pork until well blended.
- Serve over hot sliced pork.
Nutrition Facts : Calories 160, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g
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