TROPICAL DUMP CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



TROPICAL DUMP CAKE image

Pinched from facebook posting to my page. Yummy. This cake is crunchy on top and wet on the bottom so a cake tester doesn't work well. One hour baking was perfect. Already a family favorite. My first orange cake tried!

Provided by Joey Urey

Categories     Cakes

Time 1h15m

Number Of Ingredients 6

1 can(s) 20 oz crushed pineapple
1 can(s) 15 oz tropical fruit
1 box orange cake mix
1 1/2 stick butter melted
1/2 c instant oatmeal * see note*
1 c coconut

Steps:

  • 1. Preheat oven to 350
  • 2. Dump both of the fruits & their juices into a 9 x 12 Pyrex baking dish. I cut the larger pieces up
  • 3. Pour the dry cake mix on top of the fruit & spread out evenly
  • 4. Mix oatmeal & coconut & sprinkle over cake mixture with fingers.
  • 5. Melt butter & pour on top evenly. It should cover the entire cake mix.
  • 6. Bake for one hour & serve with ice cream.
  • 7. (Note: I used a small pkg of instant apple cinnamon oatmeal..yummy)

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #desserts     #fruit     #easy     #cakes     #nuts     #dietary     #low-in-something     #tropical-fruit     #pineapple     #3-steps-or-less