TRISHA'S EASY FRIED RICE

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Trisha's Easy Fried Rice image

Make and share this Trisha's Easy Fried Rice recipe from Food.com.

Provided by Impulse334

Categories     Rice

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

3 cups cooked rice, cold
1/4 cup butter or 1/4 cup margarine
1 medium onion (chopped)
2 carrots, diced (optional)
1 cup frozen peas (optional)
3 eggs, beaten
2 -4 tablespoons soy sauce (to taste)

Steps:

  • Melt butter or margarine in non-stick skillet.
  • Add onions and carrots (if desired), and fry until onions are transparent and carrots are crisp.(About 5 minutes).
  • Add peas and cook for 1 minute more.
  • Push veggies to one side and scramble eggs in empty side of skillet.
  • Add soy sauce.
  • Spoon in rice and mix until well blended.
  • Fry until steamy and serve.

Nutrition Facts : Calories 235.4, Fat 10.3, SaturatedFat 5.7, Cholesterol 113.3, Sodium 438.9, Carbohydrate 28.8, Fiber 0.6, Sugar 1, Protein 6.3

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #side-dishes     #rice     #vegetables     #asian     #chinese     #easy     #dietary     #inexpensive     #pasta-rice-and-grains     #carrots     #onions

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