TRIPLE GOOD BARS

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Make and share this Triple Good Bars recipe from Food.com.

Provided by Jeris Chitwood

Categories     Bar Cookie

Time 55m

Yield 32 bars, 32 serving(s)

Number Of Ingredients 11

2 cups raisins
1 (14 ounce) can sweetened condensed milk
1 tablespoon freshly grated lemon rind
1 tablespoon fresh lemon juice
1 cup butter or 1 cup margarine
1 1/3 cups brown sugar, firmly packed
1 1/2 teaspoons vanilla
2 1/2 cups quick-cooking oats
1 1/2 cups chopped walnuts
1/2 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • In medium saucepan combine first four ingredients.
  • Cook over medium heat, stirring constantly; just until mix starts to bubble.
  • Remove from heat.
  • Cool slightly; set aside.
  • Beat margarine, sugar& vanilla until smooth.
  • Stir in remaining ingredients.
  • Spread half of the oat mixture into bottom of a greased 9x13 pan and press firmly.
  • Spread raisin mixture over surface within 1/4 inch of sides.
  • Crumble remaining half of oat mixture over top; pat lightly.
  • Bake 25 to 30 minutes at 375°F degrees or until golden brown.

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