Steps:
- Heat oven to 350. Grease 8" pie plate. In small mixer bowl, beat eggs; blend in sugar and butter. In separate bowl, stir together flour, cocoa and salt; add to egg mixture, beating until blended. Stir in chocolate chips, nuts and vanilla. Spread batter in prepared pie plate. Bake 35 min. or until set (pie will not test done in center). Cool completely; cut into wedges. Serve with ice cream; top with your favorite chocolate topping. Note: 9" pie plate may be used; bake at 350 for 30 min.
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