TRADITIONAL IRISH WHITE BREAD

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Make and share this Traditional Irish White Bread recipe from Food.com.

Provided by Wade in Indianapolis

Categories     Breads

Time 1h10m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 4

1 lb white flour
1 teaspoon baking soda
1/2 teaspoon salt
12 ounces buttermilk

Steps:

  • Preheat oven to 425F (200C).
  • Sieve dry ingredients.
  • Pour milk into a well in the dry ingredients.
  • Blend and knead bread until smooth.
  • Place in warm dusted dutch oven with flour.
  • Bake for 20 mins at temperature, then reduce heat to 350F (180C) for another 20 mins.

Nutrition Facts : Calories 149.1, Fat 0.6, SaturatedFat 0.2, Cholesterol 1.1, Sodium 232.5, Carbohydrate 30.2, Fiber 1, Sugar 1.5, Protein 4.8

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