TORTILLA WRAPS FROM SCRATCH

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Tortilla Wraps from Scratch image

Roll out your own delicate soft tortilla shells and prepare to impress! These may be a tad time-consuming, but are worth it when you want your Mexican meal to be special. They have a wonderful flavour, too!

Provided by 5thCourse

Categories     Breads

Time 45m

Yield 8 tortilla wraps

Number Of Ingredients 5

2 cups flour
1 teaspoon baking powder
1 teaspoon salt
3 tablespoons shortening
3/4 cup cold water

Steps:

  • Sift together dry ingredients.
  • Add shortening, cutting into tiny pieces with pastry blender or fork.
  • Add water gradually, stirring, until dough forms ball.
  • Divide into 8 balls.
  • On floured surface, roll out as thin as you can. Dough may seem slightly elastic, just keep rolling from center outward.
  • Heat skillet on medium heat.
  • Lightly grease for each tortilla.
  • Brown each tortilla briefly on both sides.

Nutrition Facts : Calories 156.5, Fat 5.1, SaturatedFat 1.2, Sodium 337.1, Carbohydrate 24, Fiber 0.8, Sugar 0.1, Protein 3.2

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