TORTILLA ROLLUPS V
I've been making these for years and they are always a hit at parties! Definitely some work and definitely messy, but worth it.
Provided by Steph
Categories Appetizers and Snacks Wraps and Rolls
Time 12h45m
Yield 10
Number Of Ingredients 6
Steps:
- Lay tortillas flat and spread each with equal amounts of jalapeno cream cheese, pimento cheese spread, and salsa. Layer each tortilla with two pieces dried beef, and sprinkle with green onions. Tightly roll. Cut into bite-sized pieces and secure with toothpicks. Cover and chill in the refrigerator at least 12 hours before serving.
Nutrition Facts : Calories 368.2 calories, Carbohydrate 42.2 g, Cholesterol 42.2 mg, Fat 16.3 g, Fiber 3.2 g, Protein 12.8 g, SaturatedFat 8.1 g, Sodium 1049.1 mg, Sugar 3.8 g
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