TORTELLINI WITH PROSCIUTTO DI PARMA, TOMATOES & PEAS
Steps:
- In a large pot of boiling water, cook tortellini until they float; drain. Meanwhile, in a large skillet, over medium-high heat, melt butter. Add onion and garlic, stirring until tender, about 3 minutes. Stir in tomatoes, peas, salt and pepper; cook until just heated through, about 2 minutes. Add hot tortellini and prosciutto and toss gently. Serve with grated cheese, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
