TORTELLINI CAPRESE BITES

Tortellini Caprese Bites image

Provided by CIndytc

Time 2h30m

Yield 12 serving(s)

Number Of Ingredients 9

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1 (9 ounce) cheese filled tortellini
3 cups grape tomatoes, halved
mozzarella cheese, balls fresh and small
60 (6 inch) wooden skewers
basil vinaigrette
1/2 cup white balsamic vinegar
1 teaspoon salt
2/3 cup extra virgin olive oil
6 tablespoons fresh basil, chopped

Steps:

Prepare tortellini according to package directions. Rinse under cold water.
Thread 1 tomato half, I cheese all, another tomato half, and 1 tortellini onto each skewer. Place skewers in a 13 X 9 inch baking dish.
Whisk together vinegar and salt. Gradually add oil in a slow, steady stream, whisking constantly until smooth. Stir in basil and ground pepper to taste.
Pour vinaigrette over skewers, turning to coat.
Cover and chill 2 hours.
Transfer skewers to a serving platter, sprinkle with salt and pepper to taste.
Discard any remaining vinaigrette.

Nutrition Facts : Calories 178.9, Fat 13.6, SaturatedFat 2.4, Cholesterol 9, Sodium 327.9, Carbohydrate 11.6, Fiber 0.9, Sugar 1.2, Protein 3.3