TORTAS (BLACK BEANS CHORIZO SUBS)
This is adapted from a recipe by Rick Bayless. Everytime I think about these subs I feel immediately hungry.
Provided by Engineer in the Kit
Categories One Dish Meal
Time 30m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet, over medium heat, add the chorizo. Cook, breaking up, until browned for 5 to 6 minutes.
- Add the beans, and mash them with a potato masher until everything looks like mashed potatoes.
- Cut the rolls in half, and scrape out some of the bread center to make room for the filling. Fill each roll with half of the chorizo mix, top with the cheese, salsa, and avocado.
Nutrition Facts : Calories 590.6, Fat 39, SaturatedFat 10.7, Cholesterol 50, Sodium 1114.6, Carbohydrate 40.7, Fiber 8.3, Sugar 2.2, Protein 21.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
