TOP STOVE COFFEE CAKE

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Top Stove Coffee Cake image

This recipe is from 1932. Very different and so good. Can also bake in oven.

Provided by Rhonda Wheeler @homeskillet

Categories     Cakes

Number Of Ingredients 11

1 cup(s) all purpose flour
1/3 cup(s) sugar
2 teaspoon(s) baking powder
3/4 teaspoon(s) cinnamon
1/2 teaspoon(s) salt
1 - well beaten egg
1/3 cup(s) pet milk
1/3 cup(s) water
3 tablespoon(s) oil
1/4 cup(s) sugar
3/4 teaspoon(s) cinnamon

Steps:

  • Grease a heavy 9" pan. Cover the bottom with a layer of heavy brown wrapping paper cut to fit.Grease top layer of paper.
  • Sift together first 5 ingredients into a bowl. Mix together egg, pet milk, water, and oil.
  • Add all at once to flour mixture and quickly mix thoroughly.
  • Pour into pan. Sprinkle with a mixture of 1/4 cup sugar and 3/4 teaspoon cinnamon.
  • Cover and bake on top of stove over very low heat 30 minutes till firm to the touch. lift out and remove paper while still hot.
  • For oven method omit paper and place uncovered in 375 degrees oven for 25 minutes

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