TOMATO WATERMELON SALAD

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Make and share this Tomato Watermelon Salad recipe from Food.com.

Provided by FloridaGrl

Categories     Melons

Time 2h20m

Yield 4-6 serving(s)

Number Of Ingredients 9

5 cups seeded watermelon, cubes
1 1/2 lbs ripe tomatoes, cut into 3/4 inch cubes
3 teaspoons sugar
1/2 teaspoon salt
1 small red onion, quartered and thinly sliced
1/2 cup red wine vinegar
1/4 cup extra virgin olive oil
romaine lettuce leaf (optional)
cracked black pepper

Steps:

  • Combine watermelon and tomatoes in a large bowl; sprinkle with sugar and salt,tossing to coat. Let stand 15 minutes.
  • Stir in onion,vinegar,and oil. Cover and chill 2 hours. Serve chilled on lettuce leaves, if desired. Sprinkle with with cracked black pepper if desired.

Nutrition Facts : Calories 226.5, Fat 14.1, SaturatedFat 2, Sodium 301.9, Carbohydrate 25.9, Fiber 3, Sugar 20.1, Protein 2.8

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