TOMATO BASIL SOUP

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TOMATO BASIL SOUP image

Categories     Soup/Stew     Tomato     Brunch     Side     Stew     Dinner     Lunch     Winter

Number Of Ingredients 6

28 oz. can of whole tomatoes
32 oz. tomato juice
20 basil whole leaves
1 stick butter
1 cup heavy cream
salt & pepper

Steps:

  • In a large pot bring whole tomatoes and tomato juice to a boil. Add basil and continue boiling for 20 minutes. Allow to cool a bit, then puree tomato basil mixture in the mixture -hold the lid. Pour puree back into large pot. Add butter, cream, salt, and pepper.

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