OPEN-FACE REUBEN APPETIZER SANDWICHES

Open-Face Reuben Appetizer Sandwiches image

It's not often Reuben sandwich fans get an appetizer recipe created especially with them in mind! Here's one of our favorites.

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings

Number Of Ingredients 5

Ingredients

4 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1 slice KRAFT Extra Thin Swiss Cheese Slice, cut crosswise into 4 strips
1/3 cup coleslaw blend (cabbage slaw mix)
2 Tbsp. KRAFT Thousand Island Dressing
4 slices cocktail rye bread, toasted

Steps:

Top each meat slice with cheese and coleslaw mix; drizzle with dressing.
Roll up; cut each into 3 slices.
Place 3 slices on each bread slice.

Nutrition Facts : Calories 90, Fat 5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 220 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 2 g, Protein 4 g