TOMATO, BASIL AND BACON SAUCE

Tomato, Basil and Bacon sauce image

Number Of Ingredients 11

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1 pound Pasta
3-4 tablesppons Olive oil (original called for avocado)
3.5 tablespoons Oil (original called for avocado)
9 cloves Garlic
1 Onion
8 ounces Bacon
2 cups Basil
4 Tomatoes
1 teaspoon Salt
1 teaspoon Pepper
3 ounces Parmesan~

Steps:

INSTRUCTIONS: Begin by cooking the noodles in boiling water according to package instructions. Cook until just al dente, or slightly underdone. Drain and set aside.
Meanwhile, in a large, heavy bottomed pot, heat the oil.
Sautee onions and garlic in hot oil for 3 minutes
Slice bacon into pieces and add to the pan and cook through.
Add tomatoes, basil, salt, and pepper to pan and cook for 5 minutes, stirring frequently. The tomatoes will soften and give off their juice.
Add drained pasta to pot, stir in combine.
Top with Parmesan