TOMATO, BASIL AND BACON SAUCE
Steps:
- INSTRUCTIONS: Begin by cooking the noodles in boiling water according to package instructions. Cook until just al dente, or slightly underdone. Drain and set aside.
- Meanwhile, in a large, heavy bottomed pot, heat the oil.
- Sautee onions and garlic in hot oil for 3 minutes
- Slice bacon into pieces and add to the pan and cook through.
- Add tomatoes, basil, salt, and pepper to pan and cook for 5 minutes, stirring frequently. The tomatoes will soften and give off their juice.
- Add drained pasta to pot, stir in combine.
- Top with Parmesan
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