TOM YUM KUNG

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Tom Yum Kung image

Categories     Shellfish

Number Of Ingredients 8

3 cups water
2 tablespoons Tom Yum Paste
5 tablespoons Onions
1/4 cup Tomatoes
3 teaspoons Chili Garlic sauce
1/4 cup Straw Mushrooms
1/2 cup Shrimp
1/2 teaspoon Lemongrass

Steps:

  • Bring water to a boil
  • reduuce heat to medium low
  • Add all ingredients
  • Simmer for 10 minutes or until shrimp are cooked thru

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