TOLL HOUSE PIE

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Toll House Pie image

Quick to throw together and takes care of that sweet tooth!

Provided by Malarie Beard-Sherman

Categories     Pies

Time 1h10m

Number Of Ingredients 8

2 eggs
1/2 c all purpose flour
1/2 c white sugar
1/2 c brown sugar
1 c butter melted and then cooled
6 oz choclate chips
1 c chopped nuts (optional)
1 refrigerated pie crust

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. In a large bowl , beat eggs until foamy. Add flour suagrs. Beat well until blended.
  • 3. Blend in the butter
  • 4. Stir in choclate chips and nuts.
  • 5. Pour into pie shell
  • 6. Bake for 1 hour

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