TOLL HOUSE PIE

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Toll House Pie image

This is a well loved pie at our house and it goes fast as you can see in the picture.

Provided by Nancy Allen

Categories     Chocolate

Time 1h10m

Number Of Ingredients 9

1 unbaked deep dish pie crust (i use a pat in the pan crust)
2 large eggs
1/2 c all purpose flour
1/2 c granulated sugar
1/2 c firmly packed brown sugar
3/4 c 1 1/2 sticks butter, softened
1 c 6 oz. nestle's or ghiradelli, mini chips
*optional- can add 1 cup of nuts, chopped
*sweetened whipped cream or ice cream

Steps:

  • 1. Preheat oven to 325. Beat eggs in large mixer bowl on high speed until foamy. Mix in your flour, and 2 sugars. Beat in the butter and blend until creamy.
  • 2. Stir in your morsels and nuts by hand and spoon into unbaked pie shell. Bake 55-60 minutes or until knife inserted comes out clean near center. Cool on rack. Serve with whipped cream or ice cream. (my favorite is the ice cream choice)

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #pies-and-tarts     #desserts     #easy     #pies

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