TOASTED WALNUT CHOCOLATE CHIP COOKIES

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Toasted Walnut Chocolate Chip Cookies image

Chocolate chip cookies are almost anyone's favorites and these are sure to please! -Bethany Thayer, Troutville, Virginia

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 11

1/2 cup reduced-fat margarine
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
1/4 cup reduced-fat plain yogurt
2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1-1/2 cups miniature semisweet chocolate chips
1/2 cup chopped walnuts, toasted

Steps:

  • In a large bowl, lightly cream the margarine and sugars. Add eggs, one at a time, beating well after each addition. Beat in yogurt and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts. , Drop by heaping tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 375° for 8-10 minutes or until golden brown. Remove to wire racks.

Nutrition Facts : Calories 94 calories, Fat 4g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 93mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.

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