Make and share this Toasted Marshmallow Shake - Good Stuff Eatery, Washington D C recipe from Food.com.
Provided by swissms
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- On a medium-size cookie sheet, place 1/2 bag of marshmallows in a row.
- Place under your broiler in the oven for 2 to 3 minutes, until charred. Take out of oven and let cool. (The charred marshmallows will be blended into the milkshakes.).
- Repeat this step but only let the marshmallows toast. Take out of oven and let cool. (Reserve the toasted marshmallows to top the milkshakes.)
- In a blender, pour milk, sour cream, ice cream and charred marshmallows.
- Mix for 5 minutes.
- Pour in a large glass and top with 2 to 3 toasted marshmallows.
Nutrition Facts : Calories 447.6, Fat 12.5, SaturatedFat 7.7, Cholesterol 47.7, Sodium 172.1, Carbohydrate 79.4, Fiber 0.5, Sugar 55.2, Protein 7.7
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