TJ'S CREAMY SALSA

TJ's Creamy Salsa image

I made this cream cheese-based dip to go with tortilla chips at a lakeside BBQ. When I checked to see if it was a success, I found the bowl nearly empty and people wiping it with their fingers - I guess you could say finger licking good.

Provided by TJ

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes

Time 1h15m

Yield 10

Number Of Ingredients 8

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Ingredients

1 (8 ounce) package cream cheese, softened
¼ cup sour cream
1 jalapeno pepper, seeded and minced, or to taste
3 tablespoons salsa verde (green salsa)
3 tablespoons red salsa
3 tablespoons minced fresh onion
2 teaspoons fresh lime juice
¼ teaspoon chili-lime seasoning (such as Tajin®)

Steps:

Stir the cream cheese, sour cream, jalapeno pepper, salsa verde, red salsa, onion, lime juice, and chili-lime seasoning together in a bowl until well blended. Cover and refrigerate for 1 hour before serving.

Nutrition Facts : Calories 95.2 calories, Carbohydrate 1.9 g, Cholesterol 27.2 mg, Fat 9 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 5.7 g, Sodium 122.9 mg, Sugar 0.5 g