Provided by Trisha Yearwood
Categories beverage
Time 20m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- Combine the sugar, 1 cup water and the packet of fruit punch mix in a medium saucepot and bring to a boil, stirring until the sugar and powdered drink mix dissolve. Remove from the heat and cool.
- Add the white wine to a large pitcher and stir in the fruit punch simple syrup. Refrigerate until ready to serve and top with lemon-lime soda.
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