TIC TAC TOE COOKIES

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Tic Tac Toe Cookies image

Found this recipe on the back of a ketchup bottle!

Provided by Brandy Bender

Categories     Cookies

Time 1h5m

Number Of Ingredients 9

1 1/2 c flour
1/2 tsp baking soda
1/2 tsp salt
3/4 c chunky or creamy peanut butter
1/2 c softened butter or margarine
1/2 c granulated sugar
1/2 c brown sugar, firmly packed
1/4 c tomato ketchup
1 large egg

Steps:

  • 1. Preheat oven to 375 degrees. Sift together flour, baking soda and salt. Set aside.
  • 2. Cream together peanut butter, butter or margarine, sugar, and brown sugar until light and fluffy. Add ketchup and egg; beat until well mixed. Thoroughly blend flour mixture into peanut butter mixture.
  • 3. Drop by tablespoonfuls into baking sheets lined with parchment paper. With fork dipped in flour, press cookie flat, making impressions in two directions.
  • 4. Bake 8 to 10 minutes or until golden brown. Cool on wire rack. Enjoy!

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