THREE LAYER DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



THREE LAYER DIP image

Categories     Bean     Appetizer

Yield 1 8" pan

Number Of Ingredients 9

1 T oil
1/4 C chopped onion
1 15 oz can refried beans
2 avocados
1/4 C chopped cilantro
1/2 t ground cumin
1/8 tsp garlic powder
1/8 tsp salt
1 8oz container sour cream

Steps:

  • Heat oil on med. Add oinio and cook and stir occasionally, 5-6 minutes till tender. Remove from heat and add beans. Stir till onion is completely mixed. Spread in a shallow 8" serving dish. Set aside. Cut avocado in half and remove seeds, scooping out flesh. Place in med bowl and mash. Stir in 2 T gr onion and 2 T cilantro. Spread over beans. Stir cumin, garlic, and salt into sour cream. Spread over avocado. Before serving, sprinkle with remaining gr onion and cilantro.

There are no comments yet!