THE WORKS STEAK BURGER

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The Works Steak Burger image

This is a super recipe for a not so ordinary burger. Ground beef is mixed with ketchup, bacon and Montreal Steak seasoning, then grilled and topped with melted cheese, grilled onions, lettuce and tomato.

Provided by Marie

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 1/2 teaspoons mccormick McCormick's Montreal Brand steak seasoning
2 tablespoons ketchup
4 slices bacon, crisp cooked and crumbled
1 medium onion, cut in 1/2 " slices
4 slices American cheese
4 hamburger buns
lettuce
tomatoes, sliced

Steps:

  • Mix together ground beef, steak seasoning, ketchup and bacon.
  • Shape into 4 patties.
  • Brush onion slices with oil and place patties and onion on grill.
  • Grill for 8 to 12 minutes or until burgers are done, turning once.
  • Add cheese slices to burgers one minute before cooking time is done.
  • Place on rolls and top with onions, lettuce and tomato slices.

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