THE ULTIMATE RICE PUDDING

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THE ULTIMATE RICE PUDDING image

Categories     Dessert

Yield 4-6 Servings.

Number Of Ingredients 7

1/2 cup short grain rice (Italian style or Arborio)
4 cups whole milk
1/3 cup sugar
1/4 tsp salt
1/3 cup raisins
1 tsp vanilla
Cinnamon

Steps:

  • In large heavy saucepan, combine rice, milk, sugar and salt. Bring just to boil, stirring often. Reduce heat to very low, add raisins, cover and simmer very gently, stirring occasionally, for about 50 min or until rice is very tender and pudding is thickened and creamy. It will thicken more as it cools. Stir in vanilla. Remove from heat and let stand uncovered until just warm, stirring occasionally. Pudding can also be chilled. Transfer to dessert dishes and spine with cinnamon.

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