THE ULTIMATE CREAMED CORN

The Ultimate Creamed Corn image

This recipe is from Betty Crocker's "More Slow Cooker" recipes book. This is a great corn dish! Excellent flavor!

Provided by SouthernBell2627

Categories Corn

Time 2h5m

Yield 5 serving(s)

Number Of Ingredients 7

Ingredients

1 (1 lb) bag frozen whole kernel corn
2 (3 ounce) packages cream cheese, cut into cubes
1/2 cup milk
1/4 cup butter, melted
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

Spread corn over bottom of 3 to 4 quart crock pot. Top with cream cheese cubes. mix in remaining ingredients; pour over corn and cream cheese.
Cover. Cook on high 2 to 3 hours.
I added a teaspoon of minced garlic and it gave it a zesty flavor!
I added some shredded cheese on top! Excellent!

Nutrition Facts : Calories 296.9, Fat 22.5, SaturatedFat 13.1, Cholesterol 65.3, Sodium 437.7, Carbohydrate 22.3, Fiber 2.2, Sugar 1.9, Protein 5.7

*** Explore more The Ultimate Creamed Corn Recipes »

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