THE SINGLE-BEST CHEESEBURGER RECIPE

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Grill up The Single-Best Cheeseburger Recipe! Delicious and perfectly grilled, this cheeseburger recipe is proof that classic never goes out of style.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 6 servings

Number Of Ingredients 7

1-1/2 lb. ground beef
6 KRAFT Singles
6 lettuce leaves
6 sesame seed hamburger buns
3 tomatoes, each cut into 4 slices
6 CLAUSSEN Kosher Dill Burger Slices
2 Tbsp. HEINZ Tomato Ketchup

Steps:

  • Heat grill to medium heat.
  • Shape meat into 6 (1/2-inch-thick) patties.
  • Grill 6 to 8 min. on each side or until done (160°F). Top with Singles; grill 1 min. or until melted.
  • Place lettuce on bottom halves of buns; top with tomatoes, cheeseburgers, pickles and ketchup. Cover with tops of buns.

Nutrition Facts : Calories 420, Fat 23 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 75 mg, Sodium 680 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g

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