THE ORIGINAL POTATO SALAD RECIPE
I found this on the back of a Hellmanns Mayonnaise jar. The only thing I changed was I added dill pickle to the recipe. This recipe is easy, quick and always a hit at parties.
Provided by Big Daddys Cookin
Categories Potato
Time 25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat. Reduce heat and simmer 10 minutes or until potatoes are tender.
- Drain and cool slightly.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar, salt, sugar and pepper in large bowl.
- Add potatoes, celery, onion and eggs and toss gently.
- Serve chilled or at room temperature.
Nutrition Facts : Calories 212.8, Fat 10, SaturatedFat 1.5, Cholesterol 7.6, Sodium 804.5, Carbohydrate 29.1, Fiber 3.1, Sugar 4.2, Protein 2.9
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