THE BEST CHOCOLATE CUPCAKES EVER!

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A chocolaty moist cupcake to brighten up your day. It's super easy and fun to make.

Provided by Samtro91

Categories     Desserts     Chocolate Dessert Recipes     Milk Chocolate

Time 35m

Yield 6

Number Of Ingredients 9

¾ cup all-purpose flour
¾ cup white sugar
3 tablespoons cocoa powder, or more to taste
½ teaspoon baking powder
3 tablespoons margarine, softened
3 tablespoons water
½ egg
3 ½ teaspoons vanilla extract
6 milk chocolate candy kisses (such as Hershey's Kisses®)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 6 muffin cups or line with paper liners.
  • Mix flour, sugar, cocoa powder, and baking powder together in a bowl.
  • Stir margarine, water, egg, and vanilla extract together. Beat margarine mixture into flour mixture. Fill each muffin cup halfway with batter; press candy kiss into the center of each half-filled muffin cup.
  • Bake in the preheated oven until a toothpick inserted in the center of each muffin comes out clean, 20 to 25 minutes.

Nutrition Facts : Calories 244.8 calories, Carbohydrate 41.7 g, Cholesterol 16.5 mg, Fat 7.7 g, Fiber 1.5 g, Protein 3.1 g, SaturatedFat 2.2 g, Sodium 113.7 mg, Sugar 25.5 g

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