THANKSGIVING MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thanksgiving Meatloaf image

Everyone's favorite!

Provided by Michelle Barr

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Yield 12

Number Of Ingredients 4

2 ½ pounds ground turkey
1 ½ cups chicken-flavor stuffing mix
2 eggs
⅓ cup milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together turkey, stuffing, eggs, and milk in a large bowl. Mixture will be lumpy. Spread mixture in 9x5 inch loaf pan.
  • Bake for 1 hour until temperature reads 165 degrees F in center of loaf.

Nutrition Facts : Calories 222.3 calories, Carbohydrate 13 g, Cholesterol 106.3 mg, Fat 9.5 g, Fiber 0.8 g, Protein 20.2 g, SaturatedFat 2.6 g, Sodium 428.3 mg, Sugar 1.1 g

There are no comments yet!