THAI POPCORN

Thai Popcorn image

A spicy snack with no fat but tons of flavour - serve with before dinner drinks or a late night movie! Timing doesn't include popping the corn.

Provided by CountryLady

Categories Lunch/Snacks

Time 2m

Yield 8 cups

Number Of Ingredients 5

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Ingredients

8 cups freshly popped popcorn
1 1/2 tablespoons hot Chinese chili sauce or 1 1/2 tablespoons sambal oelek
2 teaspoons fish sauce
3 tablespoons chopped coriander
salt (optional)

Steps:

Place popcorn in a large bowl.
Combine sauces in a small bowl; toss popcorn with sauce mixture, then immediately with coriander& salt.

Nutrition Facts : Calories 31.6, Fat 0.4, SaturatedFat 0.1, Sodium 116.5, Carbohydrate 6.3, Fiber 1.2, Sugar 0.1, Protein 1.1

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