THAI PEPPER CHICKEN BROCHETTES

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Thai Pepper Chicken Brochettes image

So tasty and easy to prepare. There isn't one morsel left every time I prepare this easy chicken recipe. Enjoy.

Provided by malka margulies

Categories     Chicken

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 5

3 cloves garlic, crushed (or more)
2 teaspoons lemon juice or 2 teaspoons balsamic vinegar
1/4 cup soy sauce
1/4 cup vegetable oil
6 boneless skinless chicken breasts, cubed

Steps:

  • In a large glass or ceramic bowl or plastic bag combine the marinade ingredients: garlic, lemon juice or balsamic vinegar, soy sauce, vegetable oil, ginger, black pepper, sugar, coriander and jalapenos, if using.
  • Add chicken cubes and refrigerate for four to eight hours.
  • Drain.
  • Discard marinade.
  • On long skewers thread chicken pieces.
  • Grill over medium-hot flames for about 8 minutes, until juices run clear when chicken is pricked.

Nutrition Facts : Calories 224.6, Fat 12.2, SaturatedFat 1.9, Cholesterol 75.5, Sodium 807.5, Carbohydrate 1.3, Fiber 0.1, Sugar 0.3, Protein 26.4

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