THAI PEANUT SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thai Peanut Sauce image

Great sauce for chicken satay or even as a stir fry sauce. Occasionally, I like to add a tablespoon of lime juice. Enjoy!!

Provided by KPD123

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup peanut butter
1/4 cup soy sauce
1 tablespoon sesame oil
1 teaspoon garlic powder
1/2 teaspoon red curry paste (or to taste) (optional)
1/2 cup coconut milk (you may need more or less depending on desired consistancy)

Steps:

  • Combine all ingredients in a bowl.
  • Note: You want to adjust the coconut milk according to the consistancy you are looking for. Just keep adding little by little until desired consistancy is reached. I like mine to be slightly thin, so I end up adding quite a bit. If I run out of milk, I just add water.

Nutrition Facts : Calories 365.1, Fat 25.7, SaturatedFat 9.6, Sodium 1167.3, Carbohydrate 27.6, Fiber 2.2, Sugar 22.4, Protein 10.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #sauces     #condiments-etc     #beans     #fruit     #asian     #thai     #easy     #vegan     #vegetarian     #nuts     #stove-top     #dietary     #inexpensive     #savory-sauces     #taste-mood     #savory     #equipment     #3-steps-or-less