How to make Hot or Cold Mississippi Sin Dip
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Cream together the sour cream and cream cheese.
- Add shredded cheddar, minced ham, chopped green chiles, diced onion and Worcestershire sauce.
- Cut a thin slice from the top of the bread and carefully hollow out the round loaf.
- Fill hollowed bread with dip and cover with the top that you sliced off.
- Wrap the filled loaf with aluminum foil and store in refrigerator until ready to serve, or bake at 350 degrees for about an hour and serve hot.
- Serve with cocktail breads, crackers, celery, or whatever sounds good to you!
- This usually makes enough for two large bread loaves, or one large + two small loaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #preparation #occasion #for-large-groups #appetizers #easy #holiday-event #dips #superbowl #number-of-servings #4-hours-or-less
You'll also love