TEXAS SPAGHETTI

Texas Spaghetti image

Make and share this Texas Spaghetti recipe from Food.com.

Provided by paula giles

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs ground sirloin
1 onion, chopped
2 (10 3/4 ounce) cans tomato soup, undiluted
1 green pepper, chopped
1 (16 ounce) package egg noodles or 1 (16 ounce) package spaghetti, cooked and drained
2 cups mozzarella cheese
2 (10 3/4 ounce) cans condensed golden mushroom soup, undiluted
1 (2 1/4 ounce) can sliced black olives
1/2 cup parmesan cheese

Steps:

Brown meat,and chopped onion.
Add tomato soup,green pepper and noodles.
Cover and simmer 10 minutes.
Pour 1/2 of mixture into casserole.
Layer with mozzarella cheese, golden mushroom soup, black olives, ending with mozzarella cheese and the Parmesan last.
COVER AND COOK 350°F for 30 MINUTES.

Nutrition Facts : Calories 929.2, Fat 42.2, SaturatedFat 18.2, Cholesterol 208.7, Sodium 1980.7, Carbohydrate 80.7, Fiber 4.8, Sugar 14, Protein 56.1

*** Explore more Texas Spaghetti Recipes »

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