Best Texas Spaghetti Recipes
TEXAS SPAGHETTI
Make and share this Texas Spaghetti recipe from Food.com.
Provided by paula giles
Categories Spaghetti
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat,and chopped onion.
- Add tomato soup,green pepper and noodles.
- Cover and simmer 10 minutes.
- Pour 1/2 of mixture into casserole.
- Layer with mozzarella cheese, golden mushroom soup, black olives, ending with mozzarella cheese and the Parmesan last.
- COVER AND COOK 350°F for 30 MINUTES.
Nutrition Facts : Calories 929.2, Fat 42.2, SaturatedFat 18.2, Cholesterol 208.7, Sodium 1980.7, Carbohydrate 80.7, Fiber 4.8, Sugar 14, Protein 56.1
SPAGHETTI WEST TEXAS
This is an easy meal to fix for dinner when you are in a hurry. Most of the ingredients are probably already in your pantry. My mom used to fix it for dinner a lot and now I fix it for my own family. It's not a gourmet meal, but the kids love it! I serve it with a salad and garlic bread!
Provided by Kim D.
Categories Spaghetti
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Sauté onions and garlic in vegetable oil.
- Add beef, salt and pepper and brown; drain.
- Add cooked spaghetti, tomato soup, and water to meat mixture.
- Put in 11X16X2-inch baking dish.
- Top with grated cheese and sliced olives.
- Cover and bake for 35 minutes.
- Uncover and bake for an additional 10 minutes.
Nutrition Facts : Calories 622, Fat 26.5, SaturatedFat 11.2, Cholesterol 75.6, Sodium 983.4, Carbohydrate 63.5, Fiber 3.1, Sugar 7.1, Protein 31.4
WEST TEXAS SPAGHETTI
Steps:
- Cook spaghetti according to package directions. Drain; set aside. Brown hamburger, green pepper and onion until hamburger is browned and onion translucent. Drain hamburger; mix in spaghetti, soup, chili powder, salt and pepper. Pour into greased 9x13-inch baking dish. Sprinkle cheese over the top. Sprinkle on black olives, if desired. Put in refrigerator until ready to bake. Bake at 350 degrees for 30 minutes (longer if refrigerated) until bubbly. This is a great casserole dish for potluck dinners.
TEXAS SPAGHETTI CHICKEN BY EDDIE
This is a classic Texan casserole.
Provided by Eddie Jordan
Categories Casseroles
Time 1h10m
Number Of Ingredients 16
Steps:
- 1. Lightly grease a 12 inch skillet, Cook spaghetti according to package directions in a pot of boiling salted water. Drain, rinse, and transfer to skillet.
- 2. Place tomatoes, jalapenos on a foil lined baking sheet, skin side up along with the garlic cloves and onion Broil 5 to 7 minutes on a rack placed 6 inches from heat. Remove from oven let vegetables cool, dice. Reduce oven to 350 degrees.
- 3. Melt butter in a sauce pan over medium low heat, Whisk in flour until well combined and slightly browned about 30 seconds, slowly pour in milk and cook stirring until sauce thickens to coat spoon 3 to 5 minutes.
- 4. Turn off heat and slowly stir in half the cheese about 1/2 cup at a time until melted into sauce.
- 5. Stir in diced vegetables along with cumin, cayenne, cilantro, and lime juice add salt and pepper.
- 6. Pour sauce into cooked spaghetti and stir in shredded chicken. Top with remaining cheese.
- 7. Bake uncovered 20 minutes or until brown and bubbling. Sprinkle with cilantro serve.
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