TEXAS POTATOES

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Texas Potatoes image

Make and share this Texas Potatoes recipe from Food.com.

Provided by Brookes Kitchen

Categories     Potato

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb hash brown potatoes, frozen
1/4 cup onion, diced
1/2 cup sour cream
1/4 teaspoon pepper
1 teaspoon salt
1/4 cup buttermilk
1/2 cup cheddar cheese, grated
1 (10 3/4 ounce) can cream of chicken soup
3/4 cup corn flakes, crushed

Steps:

  • Mix all ingredients together while potatoes are slightly frozen. Pour into 9x13 pan. Melt 2 TBSP of butter and mix /4 cup cornflakes (crushed). Put on top of potatoes.
  • Bake at 350 degrees for 45-50 minutes.

Nutrition Facts : Calories 340.8, Fat 19.4, SaturatedFat 6.5, Cholesterol 24.3, Sodium 1113, Carbohydrate 35.1, Fiber 2.6, Sugar 3.3, Protein 6.9

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #side-dishes     #potatoes     #vegetables     #american     #easy     #midwestern     #3-steps-or-less     #4-hours-or-less

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