TEXAS POTATO SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Texas Potato Salad image

This recipe is from my sister-in-law. When my husband & I were married we had this salad as one of our dishes at our dinner and everyone raved about it.

Provided by winnipeggirl58

Categories     Potato

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12

green beans
baby red potato
1 lb bacon, chopped & fried then put between paper towels (no grease)
1/2 cup olive oil
1/4 cup tarragon vinegar
1/2 cup green onion, chopped
1/2 cup fresh parsley, chopped
2 cloves garlic, chopped
1 teaspoon salt
1 teaspoon dry mustard
1/4 sweet basil, chopped
1/2 cup fresh tarragon

Steps:

  • Boil potatoes until done but not mushy.
  • Before potatoes are done add green beans to potato pot until blanched.
  • Drain For Dressing combine all ingredients and let sit.
  • The longer you let the ingredients for the dressing sit the better the taste.
  • Just before serving combine dressing with warm potatoes and beans and serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #salads     #potatoes     #vegetables     #dinner-party     #stove-top     #equipment