TEXAS HASH

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Categories Beef Pepper Sauté Quick & Easy Dinner Casserole/Gratin Fall Winter

Yield 8 people

Number Of Ingredients 9

Ingredients

2 large onions, sliced
2 green peppers, cut fine
3 tablespoons shortening (or oil)
1 lbs. chopped chuck or hamburger
2 cups canned tomatoes
1/2 cup uncooked rice
1 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon pepper

Steps:

Fry onions and peppers in shortening or oil. Saute meat in above until mixture falls apart. Add tomatoes, rice and seasonings. Put in casserole and bake in 375 degree oven for 1 1/4 hours.

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