'I always like to try new and different things,' says Terri Day of Rochester, Washington. 'So I added a package of leek soup mix to my potato soup, and my family loved it. It was even a hit with my picky teenagers.'
Provided by Allrecipes Member
Time 30m
Yield 5
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water, potatoes and bacon to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender. Reduce heat to low. Stir in the milk, potato flakes and soup mix. Cook and stir for 5 minutes or until heated through. Garnish with cheese.
Nutrition Facts : Calories 315 calories, Carbohydrate 31.8 g, Cholesterol 43.3 mg, Fat 14.3 g, Fiber 2.7 g, Protein 15.3 g, SaturatedFat 8.3 g, Sodium 855.8 mg, Sugar 5.6 g
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