TERIYAKI SAUCE

TERIYAKI SAUCE image

Categories Sauce

Yield 1 1/2 cups

Number Of Ingredients 9

Ingredients

3/4 cup soy sauce
3/4 cup brown sugar
1/4 cup red wine
1 large ginger root (3"); finely grated
4 cloves garlic
1/4 cup chopped pepper (bell or poblano)
1 Tbsp ketchup
1 teaspoon worcestershire sauce
1/4 cup water

Steps:

Mix all ingredients and bring to a boil. Cool completely before using as a marinade or basting sauce.

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