TERIYAKI MARINADE

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Teriyaki Marinade image

Provided by Marian Burros

Categories     dinner, easy, quick, main course

Time 5m

Yield 1 cup

Number Of Ingredients 6

1 clove garlic, crushed
1 piece ginger, minced
2 teaspoons brown sugar
1/2 cup soy sauce
6 4-ounce pieces of steak
1/2 cup water

Steps:

  • Combine garlic, ginger, sugar and soy sauce with 1/2 cup water. Brush on steaks, and marinate overnight in refrigerator.

Nutrition Facts : @context http, Calories 218, UnsaturatedFat 7 grams, Carbohydrate 4 grams, Fat 14 grams, Fiber 0 grams, Protein 19 grams, SaturatedFat 6 grams, Sodium 1199 milligrams, Sugar 1 gram, TransFat 1 gram

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