TERIYAKI MARINADE
From a friend who was stationed in Germany with me. Debbie Sills, thank you for your great receipe. A Home Made marinade.. soak any type of meat in it over night and grill. Wonderful Flavor. Use for basting during cooking
Provided by Leslie MacArthur
Categories Marinades
Time 20m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients and shake well.
- 2. Place prepared meat in a container with a sealed lid and pour marinade over the meat. Soak for at least 2 hours but over night is best.. Grill and enjoy
- 3. Note: Can be used for basting meats as they cook, great on chicken wings
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